Sunday, October 16, 2011

Best Salad EVER

Only 2 days left to enter my                                  Musical Madness Giveaway

Winner will get a $25 iTunes gift card that will be sent via email.  Click HERE to enter.

I've stated this on more than one occasion.  I am a TERRIBLE cook.  Anything that requires an oven, food processor, pots or pans pretty much loses me every time.  I would consider myself more of a food assembler......

So today I assembled the most 
BEAUTIFUL salad ever.

My salad philosophy is to ADD EVERYTHING.

I found 2 new tasty things for my salad:

Ken's Steakhouse Lite Northern Italian Dressing &
Almond Accents (slivers of almonds with salt and pepper on them).

Seriously good.

Here is what I had on my salad today.  You might think I'm overdoing it but I promise it's good.

Spring Mix Lettuce
Fat Free Feta Cheese (Mediterranean Seasoned)
Banana Peppers
Bread & Butter Pickles
Roasted Red Pepper
Black Grapes
Almond Accents
Barilla Vegetable Pasta
 Topped w/ Ken's Steakhouse Northern Lite Dressing

Are you IN or do you just think I am a crazy salad maker??


  1. Looks amazing! I toss in whatever I have lying around for my salads--sometimes they have that many ingredients too!

  2. That looks delicious! The more the merrier on salads, I think :)

  3. Wow, that really is pretty much everything ;-)

  4. I can't say I am down with pickles in a salad, but I hate pickles!! I need to get more adventurous with my salads though. And I love that I am not the only horrible cook!!

  5. Hi Sarah! Big Congrats on that thing not mentioned on your blog yet. (Trying to speak in cryptic words here to not spoil your post on it). :D

    :-) Marion

  6. I'm so flippin' hungry --- that salad looks AMAZING!! The best part -- I totally share the same philosophy as you SO I KNOW it tastes AMAZING!!! nom nom nom:)

  7. this is a great recipe for lazy cooks like me, cut, assemble and eat. Simple, life is good! Thank yoU!


  8. Looks delicious, I love all kinds of salade.


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